Allium schoenoprasum

Fine green onions with narrow tubular foliage that is the perfect topping for a baked potato, in herb butter, or added to an omelet. A nice edging for your herb garden or in a container, they will bloom in spring with lavender-pink flowers. Harvest for use by clipping leaves at the base.
There are very few rules in gardening, but perhaps the most important one is to work within your zone. Choosing plants that grow and thrive in your particular climate is the very first step toward having a beautiful garden . Learn More

Your climate might be too cold for this plant:


Full sun, Partial sun

Water regularly - weekly, or more often in extreme heat or containers.

We no longer grow this plant

This page is for reference only. If you are looking for a plant to purchase, please use our Plant Finder to discover the perfect plant for your garden.

Set Zip to See Prices

Provide average, well-drained soil; does not tolerate soggy, waterlogged soils. Water deeply, regularly in first growing season to establishroot system; once established, tolerates drier conditions. Promptly remove spent blooms to prevent reseeding. Remove old, faded foliage in early spring. Clumps may be divided in early spring.

This Plant's Growing Zones: 4-9

Your USDA Cold Hardiness Zone:

Your climate may be too cold for this plant