Syringa x chinensisItem #7200 USDA Hardiness Zone: 3 - 8
A medium-sized, midseason lilac with wonderfully fragrant, lilac-pink flowers on graceful, broadly spreading branches. Deep green foliage has a more refined appearance than the common lilac and is less susceptible to mildew. Useful as a screen, hedge, showy spring specimen, or mixed border accent. Wonderful for cut flower arrangements. Deciduous.
- OverviewLight Needs:Full sunWatering Needs:Water regularly - weekly, or more often in extreme heat.Average Landscape Size:Moderate growing; reaches 10 to 12 ft. tall and wide.
- DetailBotanical Pronunciation:si-RING-ga chi-NEN-sisPlant type:ShrubDeciduous/evergreen:DeciduousSunset climate zones:1 - 11, 14 - 16, 18 - 21Growth rate:ModerateAverage landscape size:Moderate growing; reaches 10 to 12 ft. tall and wide.Special features:Attracts Butterflies, Attracts Hummingbirds, Easy Care, Improved Disease ResistanceFoliage color:Dark GreenBlooms:Mid-SpringFlower color:PurpleDesign IdeasPlant a fragrant hedge with a row of these, or use just one in the sunny mixed border Or as a specimen shrub, plant it near the driveway, where you can enjoy the spring perfume.Companion PlantsBoxwood (Buxus); Weigela (Weigela); Peony (Paeonia); Maiden Grass (Miscanthus); Coneflower (Echinacea); Black-Eyed-Susan (Rudbeckia)
- CareCare InformationThrives in well-drained, neutral to slightly alkaline soils. Needs good air circulation. Water deeply, regularly in first few growing seasons to establish root system. Once established, reduce frequency; increase frequency again before and during spring bloom period. Fertilize in early spring. Prune after flowering.Pruning time: spring after flowering.Light Needs:Full sunWatering Needs:Water regularly - weekly, or more often in extreme heat.
- History & LoreHistory:This genus of the olive family contains about 30 species, most native to eastern Asia and the Himalayas. Contrary to its name, this plant is a very early hybrid of S. vulgaris of southeastern Europe and S. persica, the latter descended from S. afghanica and S. laciniata. It was developed in the Botanic Garden of Rouen before the influx of Chinese lilacs. It was originally known as the Rouen lilac, or S. x rothmangensis, but renamed in England around 1795.Lore:It was once considered bad luck to cut lilacs for indoors, likely because the heavily scented flowers were commonly used to cover up the odor of death when the deceased was laid out in the home for viewing. Despite this the lilac remains among the most beloved fragrances for the home.
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